Production
Supervisor
Department: Production
Reporting To: Production Manager
Supervises: Production Technicians and Production Staff
Job Objective / Summary
Description of Duties
- Supervision
of the production process and Quality Assurance Systems
- Requisition
of production materials
- Preparation
and assignment of duties to staff in the production floor
- Ensure
that good manufacturing and hygiene practices are followed at all times
- Participate
in product development activities
- Ensure
that the Health and Safety of the workforce is enforced at all times
- Preparation
of the daily production reports
- Carrying
out online analysis of water and juice hourly
- On
line quality control checks
- Ensuring
production floor and machines are clean
- Products
that have been packaged are neatly arranged and adequate
- Communication
with relevant person from the store
- Filing
material transfer notes
- To
carry out any other duties that may be assigned to him by the Management
from time to time.
Job Specifications
A detailed
description of the minimum and desirable level of education, professional
qualifications, experience and personal attributes.
- University
degree: B. Sc in Food Science and Technology
- Computer
literate-working knowledge of MS-Office
- 3
years progressive working experience in FMCG firm
Performance standards for this job
The
minimum standards of successful job performance, in terms of quantity, quality
and accuracy, time or cost.
- Quantity:
Production targets must be met or exceeded
- Quality:
Must be met
- Accuracy:
Of utmost importance in all operations
- Time:
All assignments and operations must be done timeously
- Cost:
Manage costs in production operations without compromising quality of
required quantity
Personal Traits, Qualities and Aptitudes
- Perform
a variety of duties often changing from one task to another of a different
nature without loss of efficiency or composure.
- Accept
responsibility for the direction, control and planning of an activity
- Work
independently and in teams
- Relate
to others in a manner that creates a sense of teamwork and co-operation
- Maintain
effective communication with your colleagues, both junior and senior
- Respond
appropriately to environmental and safety hazards and function effectively
in emergency situations.
- Utilize
company systems effectively to ensure economical use of equipment and
supplies
Please indicate current or last salary.
